Korean Foods nutrition facts
4 Korean Foods products with label nutrition data. On average they contain 67 kcal, 2.3 g of sugars and 1.3 g of protein per 100 g. Most are in other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dried Radish Kimchi | 197 | 0 g | 30.6 g | 7.4 g |
| Kimchi | 26 | 1.8 g | 2.3 g | 0.5 g |
| Korea Kimchi | 26 | 1.8 g | 2.3 g | 0.5 g |
| Radish Kimchi | 22 | 1.5 g | 2.1 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.