Ithaca Milk nutrition facts
7 Ithaca Milk products with label nutrition data. On average they contain 89 kcal, 7.6 g of sugars and 3.1 g of protein per 100 g. Most are in dairy and eggs, vanilla yogurt and fermented dairy desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plain Cream-On-Top Yogurt, Plain | 71 | 3.6 g | 3.6 g | 4.9 g |
| Cream on Top Vanilla Yogurt | 88 | 3.5 g | 8.2 g | 4.7 g |
| Cream on top yogurt | 94 | 2.9 g | 11.8 g | 4.1 g |
| Cream-on-top Yogurt Lemon | 94 | 2.9 g | 11.8 g | 4.1 g |
| Cream On Top Yogurt -peach | 94 | 2.9 g | 11.8 g | 4.1 g |
| Vanilla Cream-On-Top Yogurt | 89 | 3.1 g | 8 g | 4.9 g |
| Cream-on-top yogurt lemon | 94 | 2.9 g | 11.8 g | 4.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.