Fresh Foods nutrition facts
5 Fresh Foods products with label nutrition data. On average they contain 96 kcal, 5.1 g of sugars and 5.7 g of protein per 100 g. Most are in fruits and vegetables based foods, poultry and meals and dishes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mango Spears | 63 | 0.7 g | 14.8 g | 0.35 g |
| New England Style Clam Chowder | 30 | 1 g | 2.8 g | 1.7 g |
| Watermelon Chunks | 29 | 0.71 g | 7.5 g | 0 g |
| Chicken Nuggets | 186 | 15 g | 13.8 g | 7.9 g |
| Tuna and cucumber sandwich | 170 | 11 g | 22 g | 3.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.