Fabbrica nutrition facts
12 Fabbrica products with label nutrition data. On average they contain 216 kcal, 1.3 g of sugars and 7.9 g of protein per 100 g. Most are in other foods, dairy and eggs and meals and dishes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Margherita Sourdough Pizza | 239 | 12.1 g | 24.1 g | 9.6 g |
| Artisan Garlic And Cheese Focaccia | 239 | 7.4 g | 38.2 g | 5.6 g |
| Beef Lasagne | 115 | 6.2 g | 7.3 g | 6.6 g |
| Bolognese Sauce | 191 | 3.7 g | 3.3 g | 17.7 g |
| Amatriciana | 45 | 2.8 g | 3.5 g | 1.7 g |
| Cacio E Pepe | 118 | 11.5 g | 0.91 g | 7.4 g |
| Cacio E Pepe Ravioli | 215 | 6.9 g | 11.7 g | 15.6 g |
| Conchiglie | 320 | 11.5 g | 55.3 g | 5.1 g |
| Mafaldine | 315 | 11.4 g | 55.1 g | 5 g |
| Pomodoro | 101 | 0.91 g | 3.8 g | 8.8 g |
| Rigatoni | 320 | 11.5 g | 55.1 g | 5.1 g |
| Garlic & Cheese Sourdough | 374 | 8.9 g | 51.1 g | 14.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.