Cinderella baking nutrition facts

4 Cinderella baking products with label nutrition data. On average they contain 322 kcal, 67.3 g of sugars and 2.7 g of protein per 100 g. Most are in other foods, raisins and dried dates.

FoodCaloriesProteinCarbsFat
Raisins 319 3.1 g 75.5 g 0.5 g
Dates 301 2 g 67.3 g 0.33 g
Currants 335 3 g 79.7 g 1.7 g
Sultanas 335 2.7 g 76.7 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.