Chef John's nutrition facts

4 Chef John's products with label nutrition data. On average they contain 193 kcal, 2.9 g of sugars and 6.4 g of protein per 100 g. Most are in soups and sauces, other foods and pastas.

FoodCaloriesProteinCarbsFat
Elbow 350 12 g 75 g 0.34 g
Tomato sauce 32 0.81 g 6.5 g 0 g
Spaghetti 350 12 g 75 g 0.34 g
Spaghetti Sauce 42 0.83 g 8.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.