Brown's Best nutrition facts
7 Brown's Best products with label nutrition data. On average they contain 242 kcal, 2 g of sugars and 22.8 g of protein per 100 g. Most are in beans and legumes and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blackeyed Peas | 286 | 20 g | 65.7 g | 2.9 g |
| Yellow Split | 286 | 22.9 g | 62.9 g | 0 g |
| Lentils | 229 | 22.9 g | 62.9 g | 1.4 g |
| Black Beans Frijoles Negros | 229 | 28.6 g | 54.3 g | 1.4 g |
| Dry Black Beans | 178 | 22.2 g | 42.2 g | 1.1 g |
| Great northern beans | 229 | 20 g | 60 g | 1.4 g |
| Large Lima Beans | 257 | 22.9 g | 60 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.